{"product_id":"party-pack-10-three-countries-on-ice","title":"Party Pack 10 – Three Countries on Ice","description":"\u003ch4\u003eParty Pack 10 – Three Countries on Ice\u003c\/h4\u003e\n\u003cp\u003eOysters from three countries on ice, plus a quick shellfish pot, for a party of 10. One order covers the table: 36 shucked oysters from France, New Zealand and Canada arrive ready to taste side by side, while live clams and Black Tiger prawns are ready in minutes. A crisp Italian white completes it.\u003c\/p\u003e\n\u003ch5\u003eWhat’s Inside\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e36 oysters, shucked:\u003c\/strong\u003e 12 × Salt Works Spéciale de Claire N°4 (Marennes-Oléron, France) · 12 × Marlborough Oyster™ (the pristine waters of Marlborough Sounds, New Zealand) · 12 × Sunseeker™ XS (British Columbia, Canada).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLive Canadian Savory Clams, 1kg:\u003c\/strong\u003e naturally sweet and briny, firm with a satisfying snap.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlack Tiger Prawns, head-on shell-on, 16\/20 (16–20 pcs per kg), frozen, 1kg:\u003c\/strong\u003e firm texture and natural sweetness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 × 2025 Schiopetto Grivo Pinot Grigio, Friuli (750ml)\u003c\/strong\u003e: fresh, food-friendly white for oysters and shellfish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eWho It’s For\u003c\/h5\u003e\n\u003cp\u003eHouse parties, birthdays and gatherings at home. \u003cstrong\u003eServes 10 as a starter\u003c\/strong\u003e (36 oysters plus clams and prawns), from S$24.80\/pax.\u003c\/p\u003e\n\u003ch5\u003eBundle Value\u003c\/h5\u003e\n\u003cp\u003eBought separately, everything in this pack comes to S$259. \u003cstrong\u003eThe pack is S$248\u003c\/strong\u003e, with everything above included.\u003c\/p\u003e\n\u003ch5\u003eHow to Serve \u0026amp; Prepare\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOysters:\u003c\/strong\u003e arrive shucked. Lay them on ice, serve well chilled with lemon or mignonette, and taste the oysters from each country side by side.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClams:\u003c\/strong\u003e scrub the shells and discard any that stay open when tapped. Steam for 5–7 minutes until the shells open. Clams must be cooked; do not eat them raw.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrawns:\u003c\/strong\u003e keep frozen until needed. Grill or pan-fry for 2–3 minutes per side until opaque, with olive oil, garlic and lemon.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWine:\u003c\/strong\u003e serve the white well chilled.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eAbout Salt Works\u003c\/h5\u003e\n\u003cp\u003eSalt Works oysters come from the Marennes-Oléron basin on France’s Atlantic coast, the world’s most renowned oyster-refining region. Every Salt Works oyster is finished for a minimum of 28 days in the \u003cem\u003eclaires\u003c\/em\u003e, the former salt-marsh basins that build shell strength and give each oyster its signature \u003cem\u003egoût de terroir\u003c\/em\u003e. Selected by Avant Fine Foods Market Place and delivered live to your door in Singapore, ready to enjoy at home.\u003c\/p\u003e\n\u003ch5\u003eDelivery \u0026amp; Freshness\u003c\/h5\u003e\n\u003cp\u003eSalt Works is a home-delivery service: everything in this pack is packed by our team and delivered to your door in Singapore, so the oyster bar comes to you. Shucked oysters arrive opened and ready to serve; keep them on ice and enjoy promptly. Keep any unopened seafood refrigerated, avoid fresh water and do not freeze the oysters.\u003c\/p\u003e\n\u003ch5\u003eFAQ\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eDo the oysters arrive shucked?\u003c\/strong\u003e\u003cbr\u003eYes. They arrive shucked and ready to serve, so there is no knife work at home. Keep them on ice and enjoy promptly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhich oysters are in the box?\u003c\/strong\u003e\u003cbr\u003eA mix of Salt Works oysters from Marennes-Oléron, France, and premium oysters from New Zealand and Canada. The current selection is listed under What’s Inside.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow much cooking is involved?\u003c\/strong\u003e\u003cbr\u003eOnly the clams and prawns, and both are ready in minutes. The oysters need no preparation at all.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I buy the wine on its own?\u003c\/strong\u003e\u003cbr\u003eYes, the Pinot Grigio is also sold separately. In this pack it comes included in the pack price.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I store the clams before cooking?\u003c\/strong\u003e\u003cbr\u003eKeep them live in the refrigerator at 0–4°C in a cool, moist place, and do not freeze them.\u003c\/p\u003e","brand":"Avant Seafood Market","offers":[{"title":"Default Title","offer_id":67790893416674,"sku":"AVT-BND-PX10","price":248.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0703\/4352\/4578\/files\/OystersEventCatering-FreshShellfishSingapore-AvantSeafoodMarketplace_883fca38-0dd5-40e7-8686-c3710c0211ce.jpg?v=1792744442","url":"https:\/\/seafoodmarket.com.sg\/products\/party-pack-10-three-countries-on-ice","provider":"Avant Seafood Market","version":"1.0","type":"link"}