How we souce at Avant Marketplace

Sourcing That’s Worth Serving.

Wholesale Seafood Supply in Singapore

We don’t just buy seafood.

We build relationships with fishermen, farmers, and suppliers all around the world, who care as much as we do. We build relationships with local singapore fishermen, farmers, and suppliers who care as much as we do. Whether you’re dining in, buying retail, or stocking a restaurant, our supply chain is built for trust, traceability, and taste.

Built for Businesses. Backed by the Sea.

We supply restaurants, hotels, grocers, and private chefs across Singapore with premium, responsibly sourced seafood.

Live seafood flown in weekly

from trusted regional farms (Indonesia, Malaysia, Australia, Korea, Japan)

Frozen seafood curated for flavour, not volume

wild-caught, flash-frozen, and storage-smart.

Consistent supply, consistent quality

we only sell what we’d serve at Avant Marketplace (129 Owen Road)

A clean chain of custody

tracked from farm to tank to table

  • We don’t overpromise. We deliver what’s good.
  • We hold stock at our central facility.
  • We understand chefs, not just inventory sheets.
  • You can always speak to someone who’s held a crab.
  • We don’t overpromise. We deliver what’s good.
  • We hold stock at our central facility.
  • We understand chefs, not just inventory sheets.
  • You can always speak to someone who’s held a crab.
  • We don’t overpromise. We deliver what’s good.
  • We hold stock at our central facility.
  • We understand chefs, not just inventory sheets.
  • You can always speak to someone who’s held a crab.

Interested in Supplying or Buying for your business?

If you're a chef, F&B group, or distributor, drop us a line. We’re always looking for new partners who care about the product as much as we do

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