Hakurakusei Junmai Ginjo 720ml

Hakurakusei Junmai Ginjo – Precision-Crafted Miyagi Sake

Description:

1. Product Overview

• Origin: Miyagi, Japan
• Sake Type: Junmai Ginjo
• Alcohol Content: 16% ABV
• Polishing Ratio: 55%
• Flavor Profile:
  • Aroma: Elegant and refined with delicate notes of ripe pear, white peach, and hints of fresh-cut melon. A subtle floral undertone enhances its complexity.
  • Taste: Light-bodied yet expressive, with a crisp acidity that balances umami depth. Bright citrus and stone fruit notes give way to a clean, structured finish.
  • Finish: Precise and refreshing, leaving a lingering minerality with a whisper of anise.
• Brewing Process: Crafted by Niizawa Brewery using locally sourced rice and soft water, fermented at low temperatures for a smooth and polished character.

2. Why Choose Hakurakusei Junmai Ginjo?

✔ Precision Brewing Philosophy – Known as the “ultimate food sake,” brewed to elevate dining experiences.
✔ Bright & Balanced – A harmonious fusion of acidity, fruit, and umami for a refined palate.
✔ From Miyagi’s Acclaimed Brewery – Crafted with meticulous attention to detail by Niizawa Brewery.
✔ Versatile Pairing Potential – Designed to complement a wide range of dishes.

3. Food Pairings

• Seafood: Oyster quiche, braised abalone, steamed scallops with garlic.
• Appetizers & Light Dishes: Shark fin soup, ham salad, shrimp wantons.
• Cheese & Savory Bites: Creamy Brie, miso-marinated tofu, and chilled crab dishes.

4. Worldwide Rating

🌟 95 Points – International Sake Challenge
🌟 Gold Medal – Japan Sake Awards

🚫 Avoid:

• Serving too warm, as it may overpower its delicate acidity.
• Pairing with overly spicy dishes that mask its refined structure.