About Avant Marketplace

Avant Marketplace is Singapore’s first live seafood retail cafe, built on years of experience in the seafood trade and inspired by the vibrant 熱炒 (re chao) culture in Taiwan and the simplicity of Japanese cooking techniques.

We saw something missing in the local food scene—so we filled that gap with something different. Not a restaurant. Not just a seafood store. But a hybrid space where you can walk in, pick your seafood live from the tank, and either take it home or enjoy it cooked simply, right here.

No fine dining fuss—just solid ingredients, cooked with skill, and enjoyed casually.

What sets us apart? Most suppliers stop at gutting and scaling. At Avant, we take it further. Whether it's for BBQ, steamboat, soup, or sashimi, we prep your seafood the way you want it—with an in-house team of chefs and professional food handlers.

We combine Quality ingredients with Japanese-style prep, using minimal seasoning to let the seafood shine. That’s our way—flavor comes from the product, not the packaging.

Avant Marketplace isn’t about hype or gimmicks. It’s about real seafood, real freshness, and real service. Whether you're here for your weekly grocery run or a quick seafood dinner, we’re your go-to neighborhood spot.