

Premium Live Seafood Hotpot Package (15pax-30pax)
š„ For seafood lovers who know whatās good
Weāve been doing this for over 2 yearsāserving the most exclusive private clubs, bosses' gatherings, and even fine dining Chinese restaurants. Now? We're bringing it to you.
This isnāt your usual "get a few quotes and compare" kind of package. No need. The value is already gao gaoābecause we know what real seafood lovers want. Premium live seafood, quality meats, and handmade dumplingsāall carefully curated, processed, and packed for your ultimate hotpot experience at home or anywhere you choose to feast.
Try us once, and youāll know why our regulars donāt go anywhere else.
Seafood Selection
⢠Live Grouper (Subject to Availability, Approx. 1.4kg up) - 1no
⢠Tsukiji Kanisho King Crab Cluster MEGA - 1no
⢠Tsukiji Kanisho Snow Crab Platter (400g) - 2 packs
⢠Live South African Abalone (90-110g/pc) - 7pcs
⢠Live Venus Clams - 1.2kg
⢠Live Fujian Baby Razor Clams - 800g
⢠Live Manila Clams - 600g
⢠Obsiblue Prawn - 30pcs
⢠Live USA Conch (300-400g) - 1no
⢠Live Boston Lobster (450-490g) - 2nos
⢠Live USA Taylor Oysters (2.8-3.3") - 30pcs
Meat Selection
⢠A5 Wagyu "Short Plate" Shabu (1.2mm, 30% Fat, 150g/pkt) - 3pkts
⢠A5 Wagyu "Short Rib" Shabu (1mm, 30% Fat, 150g/pkt) - 3pkts
⢠A5 Wagyu "Flank Karubi" Slices (0.2mm, 200g/pkt) - 2pkts
⢠Hokkaido Pork Belly Shabu (200g) - 3pkts
⢠Hokkaido Pork Collar Shabu (200g) - 3pkts
Dumplings & Condiments
⢠Ginger & Celery Fish Pork Wanton XO (15pcs/pkt) - 1pkt
⢠Beijing Cabbage & Mushrooms Dumpling (15pcs/pkt) - 1pkt
⢠Umami Pork Dumpling (15pcs/pkt) - 1pkt
⢠Salted Egg & Shrimp Wanton (15pcs/pkt) - 1pkt
Complimentary
⢠SHIOK Mama Chilli (160g) + SHIOK Heaven's Chilli (160g)
Packaging & Handling
All live seafood will be processed at our kitchen and handled by certified professionals to ensure freshness and quality. The seafood will be packed in a styrofoam box with sufficient ice to maintain optimal temperature throughout transportation. Meats and dumplings will be kept frozen, requiring only slight defrosting before cooking.