Tips
A practical guide to frozen fish in Singapore—what’s safe, what to avoid, and how to choose quality cuts.
Wondering which oyster to try in Singapore? Learn the key differences between Irish, French, and USA oysters—available at Avant Marketplace.
Want to level up your steamboat with premium seafood, but without restaurant prices? Avant Marketplace offers chef-level processing and direct wholesale rates—fresh, fast, and exactly how you want it.
Fresh Irish oysters at just $2.50/piece? Yes, you read that right. For our retail launch, we’re serving live oysters at unbeatable prices—takeaway or dine-in, it’s your call.
Looking for the best live seafood retail shop in Singapore? Discover why Avant Marketplace, Singapore’s first live seafood retail shop, offers unmatched freshness, quality, and expertise. Explore our wide variety of live seafood sourced and handled by passionate chefs with over 20 years of experience.
Discover the benefits of buying live seafood and why freshness matters. Learn how Avant Seafood Market, run by passionate chefs and experienced suppliers, ensures top-quality seafood through careful sourcing, handling, and full supply chain management.
Discover the differences between live, live frozen, and frozen seafood. Learn which option is best for your meals and how each type offers unique benefits for freshness, convenience, and flavor.
