Treat yourself to the delicious taste ofHokkaido Pork Collar (Shabu Cut), sliced to a delicate 1.2mm for the perfect hotpot or shabu-shabu experience. This premium pork, sourced from Hokkaido, Japan, is known for its superior marbling and tenderness, making it an excellent choice for quick-cooking dishes.
Why Choose Hokkaido Pork Collar (Shabu Cut):
Premium Hokkaido Quality: Sourced from Japan’s top region for high-quality pork.
Expertly Sliced: Thin 1.2mm slices are ideal for quick cooking in hotpot, sukiyaki, or grilling.
Tender & Juicy: Marbling adds to the pork’s rich flavor and melt-in-your-mouth texture.
Versatile Use: Suitable for hotpot, stir-frying, and gourmet salads.
Quick & Easy Cooking: Cooks in seconds, locking in natural juices and flavors.
Product Details:
Origin: Hokkaido, Japan
Cut: Pork Collar (Shabu Cut)
Slice Thickness: 1.2mm
Status: Fresh, high-quality pork slices
Cooking Suggestions:
Hotpot: Dip into the hotpot broth for a few seconds until just cooked for a tender, flavorful bite.
Sukiyaki: Add to sukiyaki for a juicy, rich flavor.
Light Grilling: Grill briefly on high heat for a slight char while retaining juiciness.
Enjoy an elevated hotpot experience withHokkaido Pork Collar (Shabu Cut)—where each bite is a blend of tenderness and savory goodness from Japan’s premium pork!
