Delight in the exquisite taste ofIndonesia Live Wild Soon Hock, also known as Marbled Goby or "Ikan Kelah." This freshwater fish is prized for its delicate sweetness, tender white flesh, and firm texture, making it an ideal choice for gourmet Asian dishes. Caught wild from Indonesia’s pristine rivers and lakes, Soon Hock brings the essence of the wild straight to your table with unmatched freshness and quality.
Why Choose Soon Hock:
Wild-Caught Freshness: Sustainably sourced from Indonesia’s natural freshwater habitats.
Exquisite Flavor: Delicate sweetness and firm texture, perfect for steaming, frying, or sauces.
Chef's Favorite: Known for its succulent, tender meat that absorbs light seasonings beautifully.
Gourmet Quality: A high-quality fish popular in traditional Asian cuisine for its subtle yet rich taste.
Product Details:
Origin: Indonesia
Status: Live
Taste Profile: Sweet, mild flavor with a delicate, firm texture
Usage: Ideal for steaming, frying, or enhancing with light sauces and herbs
Cooking Suggestions:
Steaming: Steam with ginger, green onions, and soy sauce to preserve its natural flavor.
Frying: Lightly fry until golden, perfect for pairing with a sweet and sour or garlic sauce.
Flavorful Sauces: Complements light Asian-style sauces and herbs, allowing the fish’s subtle taste to shine.
Experience a taste of Indonesia’s rivers and lakes with ourLive Wild Soon Hock– a premium seafood delicacy for those who appreciate the finest in gourmet dining.
