The Sentinelle Speciale N3 oyster presents a carefully selected product, reflecting characteristics from both French and Irish waters. As a "Speciale," this oyster typically offers a generous meat fill within its N3 sized shell. The dual-origin approach aims to combine the robust growth conditions of one region with the refining traditions of another, or to select prime specimens from both. Expect a balanced flavour profile influenced by the distinct terroirs. The N3 size is well-suited for direct tasting.
Origin: Sourced from French and/or Irish waters (potentially Irish grown, French finished).
Type: Speciale de Claire (if finished in French claires) or equivalent high-quality grade.
Size: N3 (typically 66g - 85g per oyster).
Taste Profile: Anticipate a balance of brine, potential for sweetness, and mineral notes, influenced by specific finishing processes if applicable.
Texture: Fleshy and firm, characteristic of Speciale oysters.
Recommended Use: Ideal for raw consumption to appreciate its nuances.
