Jumbo Mussels are a whole-shell mussel option for shared seafood meals, aromatic broths and hotpot. Garlic, ginger, spring onion and light sauces complement their savoury shellfish flavour.
What to Expect
Format: Live, whole-shell mussels.
Flavour: Savoury and marine.
Cooking uses: Steaming, broths, hotpot and aromatic sauces.
Origin & Product Details
Origin: China
Chinese market name: 淡菜王
Size reference: Under or equal to 10 pcs/kg
Price basis: Per kg
How to Enjoy
Steam with garlic, simmer in broth or prepare with ginger and spring onion. Cook thoroughly before serving.
Preparation & Handling
Keep chilled, handle hygienically and follow your kitchen’s established live-shellfish food-safety procedures.
