Friday Night Date for 2 — Salt Works Oysters, Caviar & Bubbles
Two Salt Works oysters, one tin of caviar, one bottle of bubbles. A restaurant-style oyster date at home with no cooking at all: open the box, pour the sparkling and taste two French Claire oysters side by side, finished with a pearl of caviar.
What’s Inside
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12 × Salt Works Spéciale de Claire N°4, shucked: generous meat, firm bite and a predominant sweetness that softens the salinity.
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12 × Salt Works Super Spéciale de Claire N°4, shucked: the top tier of the Salt Works Claire range; exceptionally fleshy, with a long, layered mineral finish.
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Salt Works Caviar 13g: Siberian Baerii, prepared malossol; glossy pearls with a clean, buttery character and a gentle nutty finish.
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1 × NV Domaine des Marnes Blanches, Bulle Ton Body (750ml): a natural sparkling wine from the Jura, Chardonnay and Savagnin, with a fine mousse and a saline, refreshing finish.
Who It’s For
Couples, date nights at home and anniversaries. Serves 2 (24 oysters, 12 each).
Bundle Value
Worth S$203 if bought separately; the bundle is S$168, you save S$35. The bubbles are included at a special bundle price, available only with Salt Works oysters.
How to Serve
Everything arrives ready. Lay the shucked oysters on a bed of ice and serve well chilled with a squeeze of lemon or a classic mignonette. Taste the Spéciale first, then the Super Spéciale, to feel the step up in fullness. Keep the caviar chilled and spoon a small pearl onto each oyster with a mother-of-pearl or bone spoon (avoid metal). Chill the bottle well before opening.
About Salt Works
Salt Works oysters come from the Marennes-Oléron basin on France’s Atlantic coast, the world’s most renowned oyster-refining region. Every Salt Works oyster is finished for a minimum of 28 days in the claires, the former salt-marsh basins that build shell strength and give each oyster its signature goût de terroir. Selected by Avant Fine Foods Market Place and delivered live to your door in Singapore, ready to enjoy at home.
Delivery & Freshness
Salt Works is a home-delivery service: everything in this bundle is packed by our team and delivered to your door in Singapore, so the oyster bar comes to you. Shucked oysters arrive opened and ready to serve; keep them on ice and enjoy promptly. Keep any unopened seafood refrigerated, avoid fresh water and do not freeze the oysters.
FAQ
Do the oysters arrive shucked?
Yes. They arrive shucked and ready to serve, so there is no knife work at home. Keep them on ice and enjoy promptly.
What is the difference between the two oysters?
Both are N°4 Claire oysters from Marennes-Oléron. The Super Spéciale is hand-selected for a round shape and deep cup and gets the longest claire finish in the Salt Works range, so it is fuller and deeper in flavour.
Is the bottle sold separately at this price?
No. The bottle is part of the bundle value and is offered at this price only together with Salt Works oysters.
How should I store the caviar?
Keep it refrigerated at −2°C to 4°C and enjoy promptly once opened.
